Discover Mountain Whole-Leaf Traditions with Every Tin
Furthermore, exploring single-origin agricultural regions connects you directly to traditional Sri Lankan agricultural mastery. For instance, the cool mountain mists and intense highland sunlight slow down leaf growth just enough. This natural process multiplies natural sweetness. It gives these long, bold leaves their signature clarity and subtle floral undertones. If you want to expand your pantry collection, feel free to browse our full black tea collection online. You can also discover our generations of master blending by reading our story online. To learn more about strict quality tracking, you can view the official Sri Lanka Tea Board website.
Whether you start your morning with calm or wind down in the evening, this royal selection delivers. It is a refined cup of tea that beautifully celebrates the artistry of Ceylon tea craftsmanship.
Key Features
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Elite Leaf Classification: Crafted exclusively using 100% whole-leaf Orange Pekoe A (OPA) grade teas.
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Volume Format: Contains 150g of high-quality loose leaf tea leaves selected from high mountain Ceylon tea estates.
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Sensory Profile: Delivers a delicate, complex, and smooth flavor profile featuring a light floral aroma with subtle sweetness.
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Keepsake Packaging: Housed in an elegant, premium gold tin that functions as an airtight freshness seal.
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Serving Recommendation: Exceptionally versatile layout that is best enjoyed plain or paired with a touch of honey according to your preference.
Brewing Instructions
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Quantity: Measure exactly 1 level teaspoon of loose whole tea leaves per standard cup or mug.
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Water Temperature: Bring fresh, filtered water to a full rolling boil at 100°C.
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Steep Time: Pour the boiling water over the OPA leaves. Subsequently, allow the blend to steep quietly for 4–5 minutes to release its full bouquet.
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Expert Tip: First, strain the premium leaves completely from your cup or teapot. After that, sip the amber liquor plain to fully appreciate its complex mouthfeel before deciding to add any alternative sweeteners or honey.








