Experience the absolute crown jewel of Ceylon tea with Akbar Royal Gold Extra Large Leaf Black Tea. Sourced exclusively from the prestigious, mist-kissed mountain estates of Sri Lanka, this exquisite 80g blend is dedicated to those who appreciate the finer things in life. By utilizing only the finest extra-large, whole tea leaves, this blend ensures a slower, more delicate infusion process that prevents bitterness, yielding an incredibly smooth and sophisticated flavor profile.
As the magnificent extra-large leaves steep, they completely unfurl to release a captivating, rich aroma and a brilliant, clear golden-amber liquor. Akbar Royal Gold offers a perfect harmony of gentle strength, mild natural sweetness, and a clean, refreshing finish. It is the ultimate choice for a relaxing afternoon escape or an elegant offering for guests who appreciate an authentic, ultra-premium loose-leaf tea.
Key Features
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80g Ultra-Premium Loose Tea: Crafted with exceptionally large, whole leaves for an elite, smooth brewing experience.
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100% Pure Ceylon Distinction: Authentically grown, harvested, and packed in Sri Lanka to guarantee unmatched freshness.
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Smooth, Low-Bitterness Profile: Extra-large leaves release flavors gradually, ensuring a clean, well-balanced taste.
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Visually Stunning Infusion: Watch the large leaves beautifully expand while creating a vibrant, majestic amber cup.
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Perfect for Gifting or Indulging: A luxurious addition to any premium tea collection.
Brewing Instructions
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Quantity: 1 to 1.5 teaspoons of extra-large loose tea per cup (due to leaf size)
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Water Temperature: 95–100°C (Freshly boiled water)
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Steep Time: 4–5 minutes (allow the large leaves extra time to fully open, then strain and enjoy)
